• Heidal cheese - since 1921

    Heidalsost is a type of Gudbrandsdal cheese that is characterized by a longer cooking time that results in deeper caramelisation.

  • Cooked in steam-powered steel pots

    We cook our cheese and porridge in old-fashioned steam-powered steel pots.

  • Only natural raw materials

    In Heidalsosten there are only natural ingredients. Here, it is the natural sugar in the milk that is caramelized under a high temperature that sets the sweet taste.

Frequently asked questions

Get answers to your questions

Contact

You can reach us at post@heidal-ysteri.no and telephone: 61 23 41 40

Freight

We offer delivery to the collection point with a fixed shipping price of NOK 99-,

Free shipping on purchases over NOK 999-,

Location

You can find us at this address Ysterivegen 2b, 2676 Heidal